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| Pulled pork sliders from Rancho a GoGo |
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| Banana cream puff from Morsels |
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| Dirty Rice from Swinging Kitchen |
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| Tilapia taco from Piaggion on Wheels |
Another beautiful day in Southern California, and a reason to find a food truck. Today we went to SoCo in Costa Mesa for brunch.
Martin went to Swinging Kitchen and ordered the Dirty Rice with steak, and a Tilapia taco from Piaggio on wheels.
I went to Rancho a Go Go for the Pork Sliders with slaw, and a Banana Cream Puff for dessert at Morsels Bakery Truck.
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